Now that we’re in the midst of summer, electric grills  allow you to gear up for more fun this season. Whether boating, camping or  enjoying a staycation in your own backyard, Kenyon Electric Grills offer safe grilling in all locations due to the outdoor electric grill having no open flame.  Not to mention they are easy to use, virtually smokeless and the portable electric grill non stick grates are easy to clean. Check out this video that takes boating to the next level by allowing you to grill shrimp and scallops while out on the water.

Recipe and technique for Preparing GRILLED SHRIMP and SCALLOPS presented via video by Chef John Engelhorn, on an All Seasons Electric Grill.

MAIN INGREDIENTS INCLUDE:
-8 Shrimp
-8 Scallops
-Jerk Seasoning
-Mango and Mango Juice
-Jalapeno
-Ginger
-Olive Oil
-Lime
-Cilantro

EQUIPMENT USED:
Kenyon All Seasons Electric Grill

Characteristic barbecue grilling markings are imparted on the food while searing in the flavor and juices. The 304 stainless steel is restaurant grade allowing the electric grill to stand up to use on the lake, high seas or even a water balloon launched by my 7 year old. If you have any occasion or spots you have enjoyed using an electric grill, drop me a comment. If you are interested in future sales, promotions or new products, you can also follow us on Facebook .

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